Recipes By Mike

Meat Loaf

1 pound ground beef
1 egg
Crushed saltine crackers ½ - ¾ cup
1 teaspoon salt
½ teaspoon pepper
Milk – enough to hold meat together
Chopped onion if desired

Mix real well, form into loaf
Bake at 375 degrees for about 1 hour

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This entry was posted on Friday, January 5th, 2007 at 9:29 am and is filed under Beef. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.