Fresh Strawberry Pie

Ingredients:

1 quart fresh strawberries cut up
1 cup sugar
2 T. cornstarch
1 cup water
Red food coloring
Baked and cooled pie crust

Directions:

Mix sugar and cornstarch in a 2 quart saucepan
Stir in water until smooth
Add 1 cup of cut up berries
Cook and stir over medium heat until thick and clear
Cool
After completely cooled
Stir in remaining berries
Save ¼ cup for garnish
Pour into shell
Chill until firm – 3 hours