Cake
2 cups all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 cup butter
1 tsp. vanilla extract
1 tsp. butter flavor
2 cups sugar
5 egg yolks (reserve whites)
1 cup buttermilk
1 cup flaked coconut
1/2 tsp. cream of tartar
Filling
1 can blueberry pie filling
Whip Cream Frosting
2 cups cold whipping cream
1 cup powdered sugar
1/2 tsp. vanilla extract
Ingredients
1 1/2 lbs. lean ground beef
1/2 medium red onion; diced
2 tsp. italian seasoning
3 Tbs. diced greeen bell pepper
1 tsp. garlic powder
3 Tbs. diced red bell pepper
1 (8 oz.) can mushroom stems & pieces; drained
2 Tbs. olive oil
12 black olives; sliced
1 can crescent rolls
8 oz. shredded Cheddar cheese
1 jar pizza sauce
8 oz. shredded Mozzarella cheese
salt and black pepper to taste
Ingredients
4 Tbsp butter or margarine
1 onion
3 Tbsp flour
2 cups milk
Seasoned salt and pepper
1-1/2 cups cooked ham
3 cups potatoes
1/2 cup cheese
2 Tbsp fine bread crumbs
Ingredients
1 box yellow cake mix
1 15 oz. can of your favorite fruit in syrup (We like peaches)
2 tblsp butter
2 packages of hot cocoa mix with marshmallows
2 tblsp of maple syrup
1 tblsp vegetable oil
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