Big Boy Cheese Burgers

1/2 cup Kellogg’s corn flake crumbs
1 pound lean ground beef
1 teaspoon salt
1/4 teaspoon pepper
1 tablespoon Worcestershire sauce
1/4 cup catsup or chili sauce
1/4 cup finely chopped onions
1/3 cup evaporated milk – I use regular milk
2 loaves of brown n serve French bread 9” or 11”
3/4 cup grated sharp cheddar cheese

Combine beef, salt, pepper, Worcestershire sauce, catsup, onions, corn flake crumbs, and milk.

Mix thoroughly
Cut unbaked loaves in half lengthwise
On cut side of each half loaf bread spread one fourth of the meat mixture, covering to edges.

Place on baking sheet crust side down.
Bake in oven 400 Degrees about 25 minutes or until beef is done.
Top with cheese the last 5 minutes of baking. Remove from oven and serve.
Yield 4 servings, 1/2 loaf each or 8 servings, 1/4 loaf each