Adios Mother

Recipe courtesy of thebar.com

Makes 6 – 12 oz cocktails

Ingredients

1/4 cup Tanqueray® London Dry Gin
1/4 cup Smirnoff No. 21â„¢ Vodka
1/4 cup Captain Morgan® Original Spice Rum
1/4 cup blue curacao
2 cups sweet and sour mix
6 cups crushed ice

Preparation

Garnish with paper umbrellas